Hanna Instruments

Portable pH/Temperature Meter for Yoghurt Analysis

HI-99164

£569.80 Vat Excl.

£683.76 vat Inc.
Dispatched within 3-5 working days
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  • Application-specific electrode
  • Automatic temperature compensation (ATC)
  • Stability indicator for accurate data recording
  • Battery-powered
  • DIN connection
  • Simultaneous pH and temperature measurements on a large dual-line LCD display
  • User-friendly two-button design
  • Application-specific probe
  • Durable IP67 waterproof casing
  • Watertight probe connection
  • Probe condition indicator
  • Automatic pH calibration at one or two points within two memorized buffer sets (standard or NIST)
  • On-screen calibration tags
  • mV of pH measurement for electrode check
  • Selectable temperature unit (℃ or ∞F)
  • Auto-off function
  • Battery life indication and low battery detection
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Hanna Instruments HI-99164 is a pH and temperature meter designed for yoghurt analysis. The HI-99164 is supplied with an FC213D probe which is specifically designed to measure the pH in yoghurt products. A crucial factor when producing consistent and quality yoghurt is monitoring the pH. Yoghurt producers have to ensure the fermentation continues at the predetermined pH level so their yoghurt remains consistent in terms of flavour, texture and aroma.

Benefits

  • Application-specific electrode
  • Automatic temperature compensation (ATC)
  • Stability indicator for accurate data recording
  • Battery-powered
  • DIN connection
  • Simultaneous pH and temperature measurements on a large dual-line LCD display
  • User-friendly two-button design
  • Application-specific probe
  • Durable IP67 waterproof casing
  • Watertight probe connection
  • Probe condition indicator
  • Automatic pH calibration at one or two points within two memorized buffer sets (standard or NIST)
  • On-screen calibration tags
  • mV of pH measurement for electrode check
  • Selectable temperature unit (℃ or deg. F)
  • Auto-off function
  • Battery life indication and low battery detection

What's included with the meter:

  • FC213D pH electrode with internal temperature sensor
  • HI-70004 pH 4.01 buffer sachet
  • HI-70007 pH 7.01 buffer sachet
  • HI-700643 electrode cleaning solution sachets (2)
  • Alkaline batteries: 1.5V AAA x 3
  • Rugged carrying case
  • Instruction manual

The HI-99164 has a split-level LCD display to show both pH and temperature readings, battery percentage, stability and calibration instructions. This meter has an automatic calibration at one or two points with two sets of buffers. The internal temperature sensor in the FC2133 electrode automatically compensates for temperature variations in all calibrations and measurements. The FC2133 has a conical sensing tip for easy penetration into semi-solids and emulsions. It has been designed to prevent clogging, ensure a fast response and a stable reading.

ModelHI-99164
pH range -2.0 to 16.00 pH
pH Resolution 0.01 pH
pH Accuracy ±0.02 pH
Calibration automatic, one or two-point selectable buffer set standard pH 4.01, 7.01, 10.01 or NIST pH 4.01, 6.86, 9.18
Temperature Compensation automatic from -5.0 to 105.0℃
Temperature Range -5.0 to 105.0?C
Temperature Resolution 0.1?C
Accuracy ±0.5℃ (up to 60℃); ±1.0℃ (outside)
IP Rating IP67
Battery Type / Life 3 x 1.5V AAA / approx. 1200 hours of continuous use
Environment 0 to 50?C; RH max 100%
Dimensions(WxDxH) 152 x 58 x 30 mm
Weight 205g
HI-99164

Data sheet

Industries
Dairy

Our standard delivery is 3-5 working days (where products are available) Monday to Friday, excluding public holidays when you order by 2pm. Details of our returns and cancellation policy can be found in our Returns Policy & Section 11 of our Terms and Conditions. For more information please contact us on 01924 444 577 or Email Us.

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